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EHS Supervisor

Company: Aspire Bakeries
Location: Ontario
Posted on: September 18, 2023

Job Description:

Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands likeLa Brea Bakery,Otis Spunkmeyer, andOakrun Farm Bakery. With 14 bakeries in North America, we are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers
expectations. Aspire Bakeries champions the values of Integrity, Ownership, Customer Focus, Creativity and Care to help us deliver on People Safety, Food Safety, Quality and Collaboration.Under the direction of the Bakery Director, this role leads the Environmental, Health, and Safety, throughout the bakery location. The EHS Supervisor ensures regulatory requirements for Safety, Security, Environment, and Training are satisfied. This role strives to continually processes and procedures to reduce the risk associated with behaviors and conditions of employees, contractors, and visitors of Aspire Bakeries. The EHS Supervisor receives assignments in the form of objectives and determines how to use resources to meet schedules and goals. Recommends and implements changes to Safety and Training programs that affect the immediate organization. Manages the experience and impact of training in the bakery, and works with the broader L&D team and the bakery leadership team, to identify solutions to challenges. Marks of success in this role, include maintaining the EHS program within the bakery environment and where people are up-to-date on everyday skills, stretching their capabilities with additional skills. Responsibilities: Lead the development and implementation of strong occupational health, safety, and training programs to create an improved workplace environment. Maintains a high level of Safety awareness and ensures consistency of programs by working with Supervisors and Managers to effectively handle Safety and training-related opportunities. Provides training guidelines for company operations by reviewing current OSHA regulations and designing effective training programs to meet compliance requirements. Conduct regular Safety audits, to proactively identify and evaluate hazards in the workplace and recommend solutions to minimize or eliminate risk.
Develop a strong relationship and facilitate employee-led behavior-based Safety process
Evaluates and provides guidelines on Safety equipment and supplies according to ANSI standards. Research federal, state, and local regulations to define existing and upcoming legal obligations Performs on-site inspections to ensure compliance with OSHA and coordinates Industrial Hygiene services such as noise levels, equipment air quality, etc. Maintains training records and Safety reports. Participates in periodic meetings with Safety committees to recommend corrective actions regarding workplace Safety procedures, perform facility audits, and discuss future Safety projects. Responsible for implementing and coordinating all emergency response measures including Emergency Response training including First Aid, CPR, AED, and Bloodborne Pathogens. Support all accident and near-miss investigations to uncover the root causes and identify corrective actions. Follow through with respective managers and employees on all safety-related suggestions. Plan for, deliver, assess impact, and maintain effective use of enterprise & local training programs and tools, ensuring all bakery training needs are met. Ensure the associate training experience is of high quality & effective. Build new or improved bakery training solutions, in coordination with Regional L&D Manager. Source & recommend local, and external training resources that fit bakery needs. Track training outcomes, identify trends & insights, and provide essential reports to bakery leaders. Develop bakery people manager capabilities to reinforce and coach training skills in their teams.
Develop bakery trainer capabilities to execute training programs.Qualifications: A High School Diploma; or Equivalent is required.Bachelor s degree or advanced certification in employee development, or a related field preferred Minimum of 3-5 years experience in Environmental, Health, and Safety. Minimum of 1-3 years advanced application of adult learning theory in project design preferred Bilingual, English/Spanish preferred. Designed and implemented a complex employee learning & development program
Proven experience in the completion of multiple training topics/types in a manufacturing environment Experience in the food manufacturing industry is desiredSalary Range: $48,000 - $58,000Aspire Bakeries LLC values the contribution each Team Member brings to our organization. The final determination of a successful candidate s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. The pay scale listed for this position is generally for candidates who meet the specified qualifications and requirements listed In this specific job description. Additional pay may be determined for those candidates that exceed these specified qualifications and requirements. We provide a competitive compensation package that recognizes your experience, credentials, and education alongside a robust benefits program to meet your needs. For union-represented postings, wage rates and ranges are governed by applicable collective bargaining agreements.We thank each applicant for taking the time and effort to submit your resume, however, only candidates to be interviewed will be contacted. Our organization is committed to promoting the independence, dignity, integration, and equality of opportunity of persons with disabilities by ensuring the accessibility of our facilities and services. Accommodations are available for all parts of the recruitment and selection process. Applicants need to make their required accommodations known in advance.

Keywords: Aspire Bakeries, Ontario , EHS Supervisor, Other , Ontario, California

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